Menu & Dine-In Specials

Solbergs Borde Single
Shareables

Shareables

Oven Roasted Cauliflower

Fresh cauliflower tossed in an olive oil butter sauce and then oven roasted. Served with Buffalo sauce and ranch. 11.99

Pick Axe Pretzels

Freshly baked Bavarian soft pretzels paired with our Pick Axe beer cheese sauce and German “Brewhouse” mustard. 11.99

Asian “Style” Pork Potstickers

These Scrumptious Pork Potstickers are filled with ground pork, finely diced Asian veggies and seasonings, all tucked inside a crispy dumpling wrapper. Served with our House-made Sesame Honey dipping sauce. 11.99

Combination Junk Basket

Mozzarella Sticks, Popcorn Chicken, Beer Battered Onion Petals, Mini Corn Dogs and Waffle Fries. 17.99

Mountain High Nachos Grande

Crisp corn tortilla chips, loaded with Mexican beef, tomatoes, lettuce, onions, nacho cheese, black olives, and tortilla strips. Jalapeños, sour cream and salsa on the side. 17.99

 

Bang Bang Shrimp

You have to try these!!
Red Hook Ale battered Gulf White Shrimp tossed in our housemade Bang Bang sauce. Amazingly delicious! 12.99
peanut allergy disclaimer!

Artichoke Dip

Make it gluten free with corn tortilla chips

Artichokes and fresh spinach in creamy Parmesan, Asiago and garlic sauce with garlic crostinis. 12.99 

Make it gluten free with corn tortilla chips.

Mexican Street Corn Dip

New, tasty & delicious! Cream cheese blended with roasted Mexican street corn, small diced jalapeños, red peppers and seasoning. Oven baked and served with tortilla chips 11.99 

 

Green Bean Fries

Fresh whole green beans lightly battered and flash fried to stay fresh and crisp. Served with house ranch. 11.99

 

Wisconsin Cheddar Cheese Curds

Be careful, these are addictive! Creamy Wisconsin Cheddar cheese curds lightly dusted and served golden brown. 11.99

 

Italian Style Tomato Bruschetta

House-made tomato bruschetta with finely diced roma tomatoes, garlic, olive oil, fresh basil served on cheesy garlic crostinis. Topped with shredded Parmesan and drizzled with a aged balsamic glaze. 12.99

 

Cheesy Garlic Bread

Oven toasted garlic bread topped with our special cheese blend and sprinkled with Parmesan cheese. Italian marinara for dipping. 12.99

 

Award Winning Wings
Grinders
Signature Burgers
Smash Burgers
Handhelds
Wraps
Salads
South Of The Border
Pasta
All Day Dinner Baskets
Dinners
Friday Fish Fry
Solbergs Buck Inn Logo2

DirectionS

 6696 N 3rd St, Wells, MI 49894

Days and hours of operation

Kitchen Hours: Opens at 11am everyday.
Closes at 9pm Mon, Tues, Wed, Thurs & Sun and 9.30pm on Fri and Sat. |
Bar Open LATE: stay until 2am